Christmas Party Menu 2017


£30.00 Per Person

Pre Order & Deposit Required

Available From The 20th November – 14th January

For Parties Of 8+


Starters

Creamy Parsnip, Apple & Cumin Soup
Curry Oil & Warm Sussex Flute

Terrine Of Kentish Game
Crab Apple Jelly, Celeriac Remoulade & Toasted Sourdough

Caramelised Red Onion, Tomato & Stilton Tart
Toasted Walnuts, Chicory & Stilton Cream

Rosette Of Smoked Salmon
Salmon Rillettes, Horseradish Crème Fraiche, Melba Toast


Mains

Tradional Roast Turkey
Chestnut Stuffing & All The Trimmings

Braised Beef Cheek Bourguignon
Creamed Potatoes, Curly Kale, Crispy Parsnips

Roast Breast Of LocalPheasant
Root Vegetable& Pheasant Croquette,Curly Kale, Parsnip Puree & Game Chips

Winter Vegetable & Chickpea Tagine
Couscous & Pine Nuts

Roast Pavé Of Cod
Pomme Mousseline, Creamy Mussel & Leek Sauce


Desserts

Homemade Tradional Christmas Pudding
Fordcombe Dairy Cream

Rich Dark Chocolate Feuilletine Torte
Blackcurrant Sorbet, Orange & Almond Tuile

Mulled Winter Fruits
Rum Baba, Mascarpone Cream

The G&D Ice Cream Sundae

Trio Of Seasonal Cheeses
Walnut Bread & Quince
(Colston Basset Stilton, Montgomery Cheddar, Brie De Meux)


Please inform us If you have any food allergies or intolerances